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Bridging The Malnutrition Gap, The Bemetara Way

Relevance: GS2 - Issues relating to poverty and hunger, Issues relating to development and management of Social Sector/Services relating to Health Government policies and interventions for development in various sectors and issues arising out of their design and implementation

(Source: The Hindu, 09/07/2023)

Click here for Daily Current Affairs

Why in the news?

  • This article discusses the Potth Laika Abhiyaan, which is being implemented in Bemetara, Chhattisgarh which has a high number of Severe Acute Malnutritioned children despite being agriculturally rich and unaffected by Naxal activities.
  • The major problem faced in addressing malnutrition is the lack of knowledge about feeding practices such as when and what to eat.
  • Child malnutrition in India contributes to around 68.2% of under-five child mortality and also affects their health, learning capacity, school performance, and potential earnings, and increases the risk of contracting chronic diseases such as diabetes, hypertension, and obesity.

Malnutrition Gap

Government Efforts to combat malnutrition

  • Over the years, the Indian government has attempted to implement multiple schemes to ensure the food security of the population.
  • This includes initiatives such as the provision of mid-day meals in schools, the Public Distribution System, and the Prime Minister's Overarching Scheme for Holistic Nourishment (POSHAN) Abhiyaan which provides ready-to-eat packets and hot meals to mothers and children at Anganwadi Centres (AWCs).
  • Various state-specific schemes such as the Mukhyamantri Suposhan Yojaana (Chattisgarh) have been implemented to distribute nutritional add-ons such as egg, banana, protein powders, peanut chikki, and jaggery.
  • Although these initiatives ensure access to food, India still faces persistent challenges related to the lack of information about nutrition.
  • There is an inadequate amount of knowledge about proper eating and feeding practices, food-related myths, and insufficient highly processed foods.

Role of Social and Behavior Change Communication (SBCC)

  • “Jan Andolan” or Social and Behavior Change Communication is a critical component of the POSHAN Abhiyaan.
  • Various awareness programs have been initiated under the POSHAN Abhiyaan such as bicycle rallies, planting Poshan Vatikas, celebrating Poshan Maah, Poshan Pakhwaras, and Godh Bharaais.
  • However, the concept of nutrition counseling needs to be institutionalized and uniformly implemented across the country, and field staff must be properly trained in nutritional counseling.
  • According to the POSHAN Abhiyaan Progress Report, 2018, it is necessary to implement a focused and coherent SBCC Action Plan.

Case Study: Lessons from Bemetara

  • Bemetara is a district in central Chattisgarh that was created in 2012 after the division of Durg district.
  • Unique: Severe Acute Malnutritioned (SAM) children in the district was as high as 3,299 (in 2022) despite the district being agriculturally rich and located in the fertile plain region and free from Naxal-extremism.
  • The malnutrition figures are similar to those in the tribal-and Naxal-dominated districts of Chattisgarh such as Bastar.
  • Major factors for malnutrition:
    • The problem faced by the district is not because of a lack of access to nutritious food.
    • Rather, it is mainly due to a lack of information about what to eat and when to eat.
    • Therefore, a programme of nutritional counseling and robust monitoring was chosen as the strategy to counter malnutrition in the region.

Potth Laika Abhiyaan

  • The Potth Laika Abhiyaan, which translates to “Healthy Child Mission” in Chattisgarhi, is a nutrition counseling programme that is implemented in 72 of the most affected AWCs in the Bemetara sub-division of Bemetara district.
  • The initiative is being provided technical support by UNICEF.
  • Under the scheme, ground-level staff from the Health and Women and Child Development departments have been provided training on ways to provide nutrition counseling in the region.
  • Parents of Severe Acute Malnutritioned (SAM) and Medium Acute Malnutritioned (MAM) children are summoned and counseled.
    • Local community leaders such as sarpanches, panchayat sachivs, and religious heads also participate in the counseling sessions
  • Staff explain the importance of proper nutrition and maintaining a healthy lifestyle in simple Chattisgarhi.
  • They dispel misinformation and myths about food and the necessary constituents of “Tiranga Bhojan” or a balanced diet and the the need for regular handwashing and hygiene.
  • The progress of the targeted children is regularly monitored including through door-door visits to the houses of targeted children.
  • SAM: The World Health Organisation (WHO) defines ‘severe acute malnutrition’ (SAM) as very low weight-for- or a mid-upper arm circumference of less than 115 mm, or the presence of nutritional edema.
    • Children suffering from SAM are nine times more likely to die as a result of their weakened immune system.
    • They have a much higher risk of contracting secondary infection.
  • MAM: Medium Acute Malnutrition (MAM), or wasting, is defined by a weight-for- indicator between -3 and -2 z-scores (standard deviations) of the international standard or by a mid-upper arm circumference (MUAC) between 11 cm and 12.5 cm.
    • Such children are at risk of malnourishment but not of death.

Has the Abhiyaan been effective?

Encouraging Results

  • The Potth Laika Abhiyaan has successfully improved the nutritional status of targeted children through nutrition counseling and monitoring.
  • Within nine months, 53.77% of children were rescued from malnutrition.
  • 61.5% of MAM children and 14.67% of SAM children have been lifted out of malnutrition.
  • In comparison, only 30.6% of children were lifted out of malnutrition in a random control group of 20 AWCs where the Abhiyaan was not implemented.
  • This amounted to 33.8% MAM children and zero SAM children who were taken out of malnutrition, indicating a total increase of 23% over and above the control group.

Cost-Effectiveness

  • Unlike meal provision programs which require elaborate budgets and face the risk of fund leakages, the Potth Laika Abhiyaan operates at zero cost.
  • This makes the Abhiyaan a cost-effective solution for the eradication of malnutrition.
  • This is significant as the State of Food Security and Nutrition in the World’ (SOFI) 2023 had the cost of a healthy diet in India, which is still the lowest among BRICS nations, increased by 65%(Mumbai) in five years.

Scaling the Model Nationwide

  • The success of the Potth Laika Abhiyaan has provided evidence for the Mission to be replicated on a national scale in all districts and states.

Other Initiatives for Nutrition

  • POSHAN Abhiyaan: The National Nutrition Mission (NNM) of the government of India has been renamed the POSHAN Abhiyaan.
    • It was launched with the aim of ensuring a “Malnutrition Free India” by 2022.
  • Mid-day Meal (MDM) scheme: It is a scheme to improve the nutritional levels of school children which in turn can directly and positively affect other metrics such as enrolment, retention, and attendance in schools.
  • The National Food Security Act (NFSA), 2013: It is a scheme to ensure food and nutrition security for the most vulnerable in the country and make access to food a legal right.
  • Integrated Child Development Services (ICDS) Scheme: It was launched in 1975 to provide food, preschool education, primary healthcare, immunization, health check-up, and referral services to children under the age of 6 and their mothers.
  • Anemia Mukt Bharat Abhiyan: It was launched in 2018 to ensure that the annual rate of decline of anemia in the country accelerates from one to three percentage points.

Conclusion

The combination of providing food and nutrition counseling with appropriate monitoring will help significantly in eradicating malnutrition in India and achieving “Kuposhan Mukt Bharat”.

(*Click this link to read prelims specific weekly current affairs articles)

FAQs

Question: What is malnutrition?

Answer:

Malnutrition refers to deficiencies or excesses in nutrient intake, imbalance of essential nutrients, or impaired nutrient utilization.

Question: What is the State of Food Security and Nutrition in the World?

Answer:

It is an annual flagship report jointly prepared by the FAO, IFAD, UNICEF, WFP, and WHO that aims to spread information on eliminating hunger, achieving food security, and improving nutritional outcomes.

UPSC Mains Practice Question:
  1. Can the vicious cycle of gender inequality. poverty and malnutrition to be broken through microfinancing of women SHGs? Explain with examples. (UPSC GS2 2021)
  2. What are the salient features of the National Food Security Act, 2013? How has the Food Security Bill helped in eliminating hunger and malnutrition in India? (UPSC GS3 2021)
  3. The Food Security Bill is expected to eliminate hunger and malnutrition in India. Critically discuss various apprehensions in its effective implementation along with the concerns it has generated in WTO.(UPSC GS3 2013)

MCQs

Question: Which of the following are the objectives of ‘National Nutrition Mission’?

  1. To create awareness relating to malnutrition among pregnant women and lactating mothers.
  2. To reduce the incidence of anemia among young children, adolescent girls, and women.
  3. To promote the consumption of millets, coarse cereals, and unpolished rice.
  4. To promote the consumption of poultry eggs.

Select the correct answer using the code given below:

(a) 1 and 2 only

(b) 1, 2 and 3 only

(c) 1, 2 and 4 only

(d) 3 and 4 only

Answer: (a) See the Explanation

The National Nutrition Mission or Poshan Abhiyaan was established to tackle the problem of malnutrition in the country.

Objectives:

  • Building awareness of malnutrition among pregnant women and lactating mothers. Hence statement 1 is correct.
  • Reducing the incidence of anemia among young children, adolescent girls, and women. Hence statement 2 is correct.
  • Improve maternal and child-under nutrition in high-burden districts.
  • The Mission objectives do not mention prompting the consumption of millet, coarse cereals, eggs, and unpolished rice. Hence statements 3 and 4 are incorrect.

Therefore, option (a) is the correct answer.

*The article might have information for the previous academic years, please refer the official website of the exam.
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