One of the following does not belong to fatty acid........................
Ascorbic acid
Fatty acids are long hydrocarbon chains ending in a carboxyl group and are the building blocks of fats.
Stearic acid (C18, saturated) and palmitic acid (C16, saturated) are common saturated fatty acids, and oleic acid (C18, one double bond) is a monounsaturated fatty acid; all three are fatty acids.
Ascorbic acid is vitamin C, a water-soluble vitamin derived from sugars; it has no long hydrocarbon chain and is not a fatty acid.
Hence, the answer is Ascorbic acid.
Iron-enterobactin [Fe (ent)]3- complex has a dissociation content of 10-49 at pH = 7. Calculate the number of uncomplexed Fe3+ ions in a litre of 1 M solution in water at pH = 7.
The polypyrrole ring present in vitamin B12 is :
The metal ions that are commonly present at the active site of hydrolytic enzymes is :
In the enzymolysis, the following graph represent Lineweaver-Burk plots for :

Enzymolysis with the following mechanism :
\[ E + S \xrightleftharpoons[k_{-1}]{k_1} ES \] \[ ES \xrightarrow{k_2} E + P \] \[ E + I \rightleftharpoons EI \] \[ \therefore\ (I \equiv \text{inhibitor}) \quad I_1 < I_2 < I_3 \]
The following behaviors are noted.

Orders of the reaction, at point `A' and point `B' marked on the graph would be :
Which nutrients are essential for growth and repair of muscle and other body tissues ?
Foods containing starch and carbohydrates are important because :
During glycolysis, glucose is converted into :
What is the primary function of the citric acid cycle (Krebs’ Cycle) in cellular respiration ?
What nutrient helps transport oxygen in the blood and is vital for endurance athletes ?
The chemical name of Vitamin D 3is:
Which of the following food comes under complex carbohydrate?
I. Potatoes
II. Sweets
III. Pasta
IV. Wheat
Following are the pKa's of the ionizable groups in lysine
pKa 1 = 2.16 (α - carboxylic group)
pKa 2 = 9.06 (α - amino group)
pKa 3 = 10.54 (ε - amino group)
Which one of the following options represents the pl of lysine?
How many hydrogen bonds involving the backbone CO and NH can be observed in an α‐helix consisting of 15 amino acid residues?
In eukaryotic cells, covalently attached lipids help to anchor some water soluble proteins to the plasma membrane. One group of cytosolic proteins are anchored to the cytosolic face of membrane by a fatty acyl group (e.g. myristate or palmitate). These groups are generally covalently attached to which amino acids present at the N‐terminus of the polypeptide chain?