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Question

Classify plant mineral nutrients based on biochemical functions. How do excess minerals in the soil limit the plant growth?

This question was previously asked in
UPSC CSE 2025 (Prelims) CSAT Official Paper (25-May-2025)

Plant mineral nutrients can be classified based on their biochemical functions:

  1. Group 1: Constituent of Carbon Compounds: Nitrogen (N), Sulfur (S). Essential for amino acids, proteins, nucleic acids.

  2. Group 2: Energy Storage and Structural Integrity: Phosphorus (P), Boron (B), Silicon (Si). Involved in ATP, phospholipids, cell walls.

  3. Group 3: Ionic Form, Osmotic Regulation, Enzyme Cofactors: Potassium (K), Calcium (Ca), Magnesium (Mg), Chlorine (Cl), Sodium (Na), Manganese (Mn). Regulate stomata, activate enzymes, maintain cell turgor.

  4. Group 4: Redox Reactions and Electron Transfer: Iron (Fe), Copper (Cu), Zinc (Zn), Molybdenum (Mo), Nickel (Ni). Crucial for photosynthesis, respiration.

Excess minerals in the soil limit plant growth primarily through:

  • Toxicity: High concentrations of certain minerals (e.g., aluminum, manganese, boron) can directly poison plant cells, causing visible damage like chlorosis, necrosis, or stunted root growth.

  • Nutrient Imbalance/Antagonism: Excess of one nutrient can interfere with the uptake or utilization of other essential nutrients. For example, high phosphorus can induce zinc deficiency.

  • Osmotic Stress: High salt concentrations (e.g., sodium, chloride) increase the osmotic potential of the soil solution, making it difficult for roots to absorb water, leading to physiological drought and reduced turgor.

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