Name the vitamin whose deficiency causes excessive bleeding?
The question asks to identify the vitamin whose deficiency leads to excessive bleeding. This relates directly to the body's ability to clot blood effectively. Blood clotting, or coagulation, is a complex process that prevents excessive blood loss when a blood vessel is injured.
Vitamin K plays a vital role in the synthesis of several proteins necessary for blood coagulation. These proteins are often called coagulation factors. Specifically, Vitamin K is essential for the \(\gamma\)-carboxylation of certain glutamic acid residues on these factors. This modification is necessary for the factors to become biologically active and bind calcium ions, which is a key step in the clotting cascade.
The main Vitamin K-dependent coagulation factors are:
Vitamin K is also involved in the synthesis of anticoagulant proteins like Protein C and Protein S, which help regulate the clotting process, but its primary role in preventing excessive bleeding comes from its involvement with the pro-coagulant factors.
When there is a deficiency of Vitamin K, the liver cannot produce sufficient amounts of the active coagulation factors. This impairs the blood clotting process. As a result, even minor cuts or injuries can lead to prolonged and excessive bleeding. In severe cases, spontaneous bleeding can occur in various parts of the body.
| Vitamin | Primary Role Related to Question | Effect of Severe Deficiency Related to Bleeding |
|---|---|---|
| Vitamin B (group) | Metabolism, energy, nerve function | Generally not excessive bleeding due to clotting issues (B12/Folate relate to anemia, not clotting factors) |
| Vitamin A | Vision, immune function, cell growth | Not typically associated with excessive bleeding |
| Vitamin C | Collagen synthesis, antioxidant | Scurvy: bleeding gums, bruising (due to weak capillaries, not clotting factors) |
| Vitamin K | Synthesis of blood clotting factors | Excessive bleeding (due to impaired blood clotting) |
Based on the critical role of Vitamin K in synthesizing blood clotting factors, its deficiency directly leads to impaired blood clotting and consequently, excessive bleeding.
| Vitamin | Key Functions | Deficiency Symptoms |
|---|---|---|
| Vitamin K | Blood clotting, bone metabolism | Excessive bleeding, easy bruising |
| Vitamin A | Vision, immune response, cell growth | Night blindness, dry skin, impaired immunity |
| Vitamin C | Collagen formation, antioxidant, immune function | Scurvy (bleeding gums, bruising, fatigue, poor wound healing) |
| Vitamin B1 (Thiamine) | Energy metabolism, nerve function | Beriberi (fatigue, nerve damage, cardiovascular issues) |
| Vitamin B12 (Cobalamin) | Nerve function, DNA synthesis, red blood cell formation | Megaloblastic anemia, nerve damage |
Vitamin K exists in several forms:
Newborns are often given a Vitamin K injection shortly after birth because they have low levels of Vitamin K (poor placental transfer and sterile gut) and are at risk of a bleeding disorder called Vitamin K Deficiency Bleeding (VKDB). Certain medications, like warfarin (a blood thinner), work by interfering with Vitamin K's activity to reduce blood clotting, which is why people on warfarin need to maintain consistent Vitamin K intake.
Which of the following statements is true?
The chemical name of Vitamin D 3is:
Which of the following food comes under complex carbohydrate?
I. Potatoes
II. Sweets
III. Pasta
IV. Wheat
Following are the pKa's of the ionizable groups in lysine
pKa 1 = 2.16 (α - carboxylic group)
pKa 2 = 9.06 (α - amino group)
pKa 3 = 10.54 (ε - amino group)
Which one of the following options represents the pl of lysine?
How many hydrogen bonds involving the backbone CO and NH can be observed in an α‐helix consisting of 15 amino acid residues?
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