A system in which local farmers were allowed to cultivate temporarily within a plantation is known as:
taungya cultivation
Taungya Cultivation System Explained
The system described, where local farmers cultivate crops temporarily within an established plantation, is known as taungya cultivation.
Understanding Taungya Cultivation
Taungya cultivation is an agroforestry technique. It involves integrating agricultural crops with forestry. In this system:
- Farmers are allowed to use the land between young trees in a plantation for raising crops.
- This typically occurs during the early stages of the plantation's growth, often for 2-3 years until the tree canopy closes or the trees require the full space.
- Farmers benefit from the income generated by their crops, while the plantation forestry benefits from the weeding and tending provided by the farmers.
Why Other Options Are Incorrect
Let's look at why the other options don't fit the description:
- Shifting cultivation: This involves clearing forests, farming the land for a short period, and then abandoning it to allow regeneration, moving to a new area. It does not involve farming within an existing plantation.
- Intensive cultivation: This method focuses on maximizing yield from a small plot of land using high inputs (fertilizer, labor, water). It doesn't involve temporary farming within forestry plantations.
- Extensive cultivation: This involves farming large areas of land with relatively low inputs and yields, often in less fertile regions. It is unrelated to the described system.
Therefore, taungya cultivation is the specific term for allowing temporary cultivation by farmers within a plantation.
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