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Question

Which one among the following combinations most appropriately represent the components of balanced diet?

This question was previously asked in
NDA 2 2024 GAT Question Paper (01-Sep-2024)
The correct answer is
Carbohydrate, vitamins, proteins, fat, minerals, fibres and water

Key Components of a Balanced Diet Explained

A balanced diet is crucial for maintaining good health and providing the body with all the necessary nutrients it needs to function properly. It includes a variety of foods in appropriate proportions to ensure adequate intake of energy, proteins, essential fatty acids, vitamins, and minerals. Simply put, it's about eating a mix of different foods to get the nutrients your body requires.

Essential Nutrients and Components

The components generally considered vital for a balanced diet can be categorized as follows:

  • Macronutrients: These are needed in larger quantities and provide energy.
    • Carbohydrates: Primary source of energy.
    • Proteins: Essential for growth, repair, and building tissues.
    • Fats: Provide energy, support cell function, and help absorb certain vitamins.
  • Micronutrients: Needed in smaller amounts but are vital for various bodily functions.
    • Vitamins: Support immune function, vision, bone health, and more.
    • Minerals: Crucial for nerve function, hydration, bone strength, and fluid balance.
  • Other Essential Components:
    • Fiber: Aids digestion and helps regulate blood sugar levels.
    • Water: Essential for hydration, regulating body temperature, and transporting nutrients.

Analysis of Diet Components Options

Let's examine the given options to see which combination most appropriately represents the components of a balanced diet:

Option Number Components Listed Completeness Check
1 Carbohydrate, vitamins, proteins, fat, minerals, fibres and water Includes all major categories: macronutrients (carbs, protein, fat), micronutrients (vitamins, minerals), and other essentials (fiber, water).
2 Carbohydrate, vitamins, proteins, fat and minerals Missing essential components like fibres and water.
3 Carbohydrate, vitamins, proteins, minerals and water Missing essential components like fat (a key macronutrient) and fibres.
4 Vitamins, proteins, fat, minerals, fibres and water Missing carbohydrates, which are the primary source of energy for most people.

Conclusion on Balanced Diet Representation

Based on the analysis, Option 1 provides the most comprehensive and appropriate list of components for a balanced diet. It correctly identifies carbohydrates, proteins, and fats as energy sources and building blocks, vitamins and minerals as crucial micronutrients, and includes the vital roles of fiber and water in maintaining overall health and bodily functions.

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Important Questions from Food and its Components

  1. What is the primary reason that roughage is included in a balanced human diet?
  2. Which statement is true regarding a balanced diet?
  3. Which of the following is classified as micronutrients?
  4. Which of the following correctly represents the function of dietary fibre in the human diet?
  5. What is the main function of carbohydrates in the body?
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