Maltose is a disaccharide formed by two units of D-glucose linked by an $\alpha(1 \to 4)$ glycosidic bond.
The hydrolysis of maltose involves breaking this glycosidic bond using water.
The hydrolysis reaction can be represented as:
Maltose + H2O $ \xrightarrow{\text{Enzyme or Acid}} $ 2 D-Glucose
Specifically, the $\alpha(1 \to 4)$ glycosidic bond connecting the two glucose residues is cleaved.
This corresponds to option A.
An octapeptide composed of these L-amino acids – Lys, Thr, Ser, Met, Arg, Trp, Tyr, Glu was subjected to analyses with the following outcomes:
P. The N-terminal sequencing analysis by Sanger's method yielded 'Ser' at the N-terminus
Q. Chymotrypsin treatment gave a pentapeptide, a ‘Tyr' containing dipeptide and a free ‘Glu'
R. Cyanogen bromide treatment gave two tetrapeptides
S. Trypsin treatment gave two tripeptides and a dipeptide
Which one of the following is the correct octapeptide sequence?