The following statements describe the propensity and role of amino acids in the secondary structure of proteins A. Alanine has a high frequency of occurrence in α-helices B. Proline has a high frequency of occurrence in α-helices C. The χ1 does not affect the helix propensity of serine, threonine and valine D. Peptide bonds involving 'N' of proline may display cis-trans isomerism Choose the correct combination.
A and D
Proteins fold into specific three-dimensional structures, which are essential for their function. The secondary structure refers to local folded structures that form within a polypeptide chain, primarily through hydrogen bonds between backbone atoms. The most common types of secondary structures are the α-helix and the β-sheet.
Different amino acids have varying propensities (tendencies) to be found in these secondary structures due to their side chain properties and effects on the polypeptide backbone.
For these reasons, Proline is often referred to as an α-helix breaker and has a very low frequency of occurrence within α-helices, typically found only at the beginning or end.
The side chains of these amino acids, particularly Valine and Threonine due to steric bulk, can cause clashes within the confines of an α-helix. The conformation of the side chain is described by dihedral angles like $\chi_1$ (rotation around the $\text{C}_\alpha - \text{C}_\beta$ bond). The $\chi_1$ angle determines the position of the side chain relative to the backbone. Certain $\chi_1$ conformations can lead to steric repulsion with the backbone or other parts of the helix, affecting the stability and propensity of these residues to be in an α-helix. Thus, the $\chi_1$ angle *does* affect the helix propensity of these amino acids.
Peptide bonds typically exist predominantly in the trans conformation, where the $\text{C}_\alpha$ atoms of adjacent amino acids are on opposite sides of the peptide bond ($\text{C'-N}$). This is because the cis conformation leads to steric clashes between the side chains of adjacent amino acids.
However, the peptide bond preceding Proline ($\text{X-Pro}$, where X is any amino acid) is different. Due to Proline's cyclic structure, the steric difference between the cis and trans conformations is reduced compared to other amino acids. Consequently, peptide bonds involving the nitrogen of Proline can exist in both cis and trans conformations, although trans is still more common. This cis-trans isomerism can be important for protein folding and function.
Based on the analysis, statements A and D are correct.
Which one of the following statements is true regarding amino acids?
A form and Z form of double stranded DNA differ in the handedness of their helices, nucleotide sequences, and configuration of base to sugar. Based on these properties, which one of the following statements defines a correct combination for A and Z forms of DNA?
The following statements are made
A. B form of DNA has ~10 base pairs/turn and A form of DNA has ~2.3Å helix rise per base pair
B. Both the A and B form of DNA have wider major groove and narrow minor groove
C. The crystalline nature of cellulose is brought about by α (1 → 4) linkage between the glucose subunits.
D. The double bonds in natural lipids are always cis, which provides fluidity to the plasma membrane.
Which of the following combinations represent the correct statements?
Analysis of a homotetrameric protein and a double stranded DNA (that had been incubated in standard buffer) on native gels revealed that they migrated true to their physical states (tetrameric nature of the protein and double stranded nature of the DNA). Following hypotheses were made for the effect of adding high salt to the incubation mix and subsequent analysis on native gels.
A. The protein would migrate as a homotetramer and DNA in double stranded form.
B. The protein would migrate as a monomer but DNA in double stranded form.
C. The protein would migrate as a homotetramer but the DNA in single stranded form.
D. The protein would migrate as a monomer and the DNA in single stranded form.
Which of the following combination of hypotheses is most likely?
Heating of some nucleic acids shows an increase in the absorbance at 260 nm (A260) typified by the plot shown above. The sharp transition midpoint is defined as melting temperature (Tm). Which one of the following nucleic acid samples is NOT expected to generate such a typical profile upon heating of its solution?