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Question

For crops like potato and sugar-beets, the commonly adopted method of surface irrigation is

The correct answer is

furrow irrigation

Irrigation Methods for Potato and Sugar-Beet Crops

Surface irrigation is a method where water is applied and distributed over the land surface by gravity. For specific crops like potatoes and sugar-beets, choosing the right surface irrigation technique is crucial for optimal growth, water efficiency, and yield.

Understanding Furrow Irrigation

Furrow irrigation is a type of surface irrigation where water is applied to the field through small, parallel channels, known as furrows, which are typically constructed between crop rows. Here's why it's commonly adopted for crops like potato and sugar-beets:

  • Crop Suitability: Potatoes and sugar-beets are typically grown in rows. Furrow irrigation delivers water directly to the root zone of these plants through the furrows between the rows.
  • Water Control: This method allows for relatively good control over water application. Farmers can manage the flow rate and duration to ensure adequate but not excessive wetting of the soil.
  • Reduced Waterlogging: Unlike flooding methods that cover the entire soil surface, furrow irrigation minimizes the amount of water applied directly to the plant base and the overall soil surface, reducing the risk of waterlogging, which can be detrimental to potato and sugar-beet root development.
  • Efficiency: When properly managed, furrow irrigation can be reasonably efficient, especially on uniform slopes, channeling water effectively down the rows.
  • Land Levelling: While requiring careful land preparation and often land grading or smoothing, furrows can be established effectively on slopes suitable for these crops.

Comparison with Other Surface Methods

Let's look at why other common surface irrigation methods might be less suitable:

  • Basin Flooding: This method involves surrounding a leveled area (basin) with dikes and flooding it. While effective for some crops, it might be less efficient for widely spaced row crops like potatoes and sugar-beets, potentially leading to over-watering in certain areas if the basin isn't perfectly level or if water application isn't uniform.
  • Check Flooding: In check flooding, the land is divided into small, level plots surrounded by low ridges. Water is applied to fill these plots. This method is often used for grains or close-growing crops. For row crops like potatoes and sugar-beets, managing water precisely within furrows is often preferred over flooding entire small plots.
  • Free Flooding: This is essentially uncontrolled flooding over the land surface. It is generally the least efficient surface irrigation method, leading to significant water loss through runoff and deep percolation, and uneven water distribution. It is unsuitable for crops sensitive to water availability and soil moisture conditions like potatoes and sugar-beets.

Therefore, considering the row-crop nature and specific water management needs of potatoes and sugar-beets, furrow irrigation stands out as the commonly adopted and practical surface irrigation method.

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Important Questions from Water Requirement of Crops

  1. A tubewell operating $10\text{ hours}$ per day discharges water at a rate of $25\text{ m}^3\text{.h}^{-1}$. The average irrigation depth is $80\text{ mm}$, and irrigation interval is $20\text{ days}$. If intensity of irrigation is $80\%$, the culturable command area (in hectares) is ________. (Rounded off to two decimal places)
  2. Irrigation water having SAR value of 20, is called

  3. The ratio between the areas of a crop irrigated and the quantity of water required during its entire period of growth is known as

  4. Alkaline soils are reclaimed by

  5. 12 m 3/sec of water is diverted to a 30 hectare field for 5 hours. Soil probing after irrigation showed that 0.4 m of water had been stored in the root zone. Water application efficiency in this case would be

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