Who among the following has developed Madhuban Gajar, a biofortified carrot variety with high β-carotene and iron content?
Vallabhhai Vasrambhai Marvaniya
The correct answer is Vallabhhai Vasrambhai Marvaniya.
High β-carotene and iron Madhuban Gajar carrots. Biofortification differs from fortifying foods during processing (like adding iodine to salt). Biofortification aims to get the nutrients into the plant itself as it grows. This can be a sustainable way to deliver essential nutrients to populations, especially in areas where access to diverse, nutrient-rich foods or supplements is limited.
'Slash and burn' agriculture is known as _________ in Mexico and Central America.
As per the data of 2017-18 released by National Horticulture Board, which of the following states is the largest producer of Tur (Arhar) in India?
Which of the following statements is correct?
Any land which is left fallow (uncultivated) for more than ______ years is under the category of Culturable Wasteland.
______ is the care and cultivation of wildlands.
What type of crop is rice considered in Odisha?
The proportion of workers in the agriculture sector in India has seen a decline in decades 2001 to 2011, which is a major cause of unemployment. Select the correct option with reference to the agriculture sector decline.
Which country is the second-largest producer of sugarcane in the world?
Which of the following is NOT a kharif crop?
1 Rice
2 Cotton
3 Wheat
4 Mustard
5 Maize
6 Barley
Groundnut, ragi, jowar, and rice are grown in which of the following seasons?