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Question

Golden rice is a genetically-modified crop plant where the incorporate gene is meant for biosynthesis of

This question was previously asked in
NDA I 2017 GAT Previous Year Paper (23-Apr-2017)
The correct answer is

Vitamin A

The correct answer is Option 2: Vitamin A.

What is Golden Rice?

Golden Rice is a variety of rice (Oryza sativa) produced through genetic engineering. It was specifically developed to combat Vitamin A Deficiency (VAD) in developing countries, where rice is a staple food but lacks essential micronutrients.

How it Works

Scientists modified the rice by inserting genes from a daffodil plant (Narcissus pseudonarcissus) and a soil bacterium (Erwinia amylovora).

These inserted genes complete a metabolic pathway that allows the edible part of the rice (the endosperm) to synthesize beta-carotene (\(\beta\text{-carotene}\)).

Beta-carotene is a provitamin, which means that once a human eats it, our body naturally converts it into Vitamin A.

It is the presence of beta-carotene that gives the modified rice grains their distinctive, vibrant golden-yellow color.

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