The seed rate refers to the amount of seed required to sow a specific area, usually measured in kilograms per hectare (kg/ha). Choosing the correct seed rate is crucial for achieving optimal plant population and maximizing crop yield.
Several factors can influence the ideal seed rate for wheat:
When wheat is sown late (i.e., after the optimal sowing period), the conditions for germination might be less favourable, and the crop has a shorter growing season. Plants have less time for tillering (developing side shoots). To compensate for:
Agronomists recommend increasing the seed rate compared to timely sown crops.
Let's look at the given options:
Therefore, the recommended seed rate for late sown wheat typically falls within the higher range to ensure a successful crop despite the delayed planting.
Based on agricultural practices, increasing the seed rate is necessary when facing delayed planting schedules for wheat. The range of 125-150 kg/ha is commonly advised for late sown conditions to achieve the desired plant population and yield.
| List-I | List-II |
| Electronic Configuration | First Ionisation energy (kJ mol$^{-1}$) |
| (A). ns$^2$ | (I). 2100 |
| (B). ns$^2$np$^1$ | (II). 1400 |
| (C). ns$^2$np$^3$ | (III). 800 |
| (D). ns$^2$np$^6$ | (IV). 900 |
| List-I | List-II |
| Spectroscopy | Property |
| (A). Raman | (I). Polarizability |
| (B). FTIR | (II). Dipole Moment |
| (C). UV-Visible | (III). Absorbance |
| (D). NMR | (IV). Spin |