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Question

The dimensionless numbers used for analyzing the transient heat conduction problems in a plane wall, cylinder, and sphere is ________.

The correct answer is

Biot Number and Fourier Number

Analyzing Dimensionless Numbers in Transient Heat Conduction

Transient heat conduction involves the variation of temperature with respect to both time and spatial location within a body. Analyzing such problems often requires the use of dimensionless numbers, which help simplify the analysis and generalize results.

Two important dimensionless numbers frequently used in the analysis of transient heat conduction problems, especially for common geometries like plane walls, cylinders, and spheres, are the Biot Number and the Fourier Number.

Understanding the Biot Number ($\text{Bi}$)

The Biot number is a dimensionless quantity used in heat transfer calculations. It relates the heat transfer resistance inside a body to the heat transfer resistance at the surface of the body by convection.

  • It is defined as the ratio of the conductive resistance within the solid to the convective resistance at the surface.
  • A small Biot number (typically $\text{Bi} < 0.1$) suggests that the temperature gradients within the solid are negligible compared to the temperature difference between the surface and the surrounding fluid. This condition is characteristic of the lumped capacitance method, where the temperature within the body is assumed to be uniform at any given time.
  • A large Biot number indicates that the internal conduction resistance is significant compared to the surface convection resistance, meaning there are notable temperature gradients within the body.

The formula for the Biot number is:

\(\text{Bi} = \frac{h L_c}{k}\)

Where:

  • \(h\) is the convection heat transfer coefficient
  • \(L_c\) is the characteristic length of the body (e.g., half thickness for a plane wall, radius for a cylinder or sphere)
  • \(k\) is the thermal conductivity of the body material

Understanding the Fourier Number ($\text{Fo}$)

The Fourier number is a dimensionless quantity representing the ratio of the rate of heat conduction to the rate of thermal energy storage in a transient heat conduction problem.

  • It indicates how quickly a temperature change propagates through a body.
  • A large Fourier number indicates that heat has penetrated deeply into the body, and the transient process is nearing completion or steady state.
  • A small Fourier number indicates that heat penetration is limited to a region near the surface, and the core of the body has not yet experienced a significant temperature change.

The formula for the Fourier number is:

\(\text{Fo} = \frac{\alpha t}{L_c^2}\)

Where:

  • \(\alpha\) is the thermal diffusivity of the material (\(\alpha = \frac{k}{\rho c_p}\))
  • \(t\) is the time
  • \(L_c\) is the characteristic length of the body

Why Biot and Fourier Numbers are Key

For analyzing transient heat conduction in geometries like plane walls, cylinders, and spheres, both the Biot number and the Fourier number are crucial:

  • The Biot number helps determine if the internal temperature gradients are significant, guiding the choice of solution method (lumped capacitance vs. spatial variation analysis).
  • The Fourier number provides a measure of time, allowing the analysis of temperature changes over time relative to the body's thermal response time.

These two dimensionless numbers effectively capture the interplay between internal conduction, surface convection, and the passage of time, making them essential for characterizing transient thermal behavior in these fundamental shapes.

Evaluating the Options

Let's look at the provided options:

  • Option 1: Nusselt Number and Fourier Number. Nusselt number is primarily related to convective heat transfer, indicating the ratio of convective to conductive heat transfer at a boundary. While related to convection at the surface (like Biot number), it is not the primary dimensionless number used alongside Fourier number for general transient conduction *within* the solid body itself.
  • Option 2: Reynolds Number and Biot Number. Reynolds number is used in fluid mechanics to predict flow patterns (laminar or turbulent). It is not directly used in solid heat conduction analysis, though it influences the convection coefficient 'h' used in the Biot number.
  • Option 3: Biot Number and Fourier Number. As discussed above, these two numbers are specifically used together to characterize transient heat conduction in solids.
  • Option 4: Nusselt Number and Biot Number. Both relate to convection and conduction resistances at the surface, but Fourier number is needed to include the time dependency characteristic of transient problems.

Therefore, the correct pair of dimensionless numbers used for analyzing transient heat conduction problems in a plane wall, cylinder, and sphere is the Biot Number and the Fourier Number.

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Important Questions from Transient Heat Transfer

  1. Consider the following statements about the thermal diffusivity of a substance:

    1. It is directly proportional to density.

    2. It is inversely proportional to specific heat.

    3. It is inversely proportional to thermal conductivity.

    4. It is directly proportional to thermal conductivity.

    Which of the given statements are INCORRECT?

  2. Lumped heat transfer analysis of a solid object suddenly exposed to a fluid medium at a different temperature is valid when

  3. Choose the correct statement.

    The curve for unsteady state heating and cooling of bodies with Bi < 0.1 is

  4. A spherical thermocouple junction of diameter 0.706 mm is to be used for measurement of temperature of a gas stream. The convective heat transfer coefficient on bead surface is \(400~\frac{W}{{{m^2} - K}}\). The thermo physical properties of thermocouple material are \(k = 20~\frac{W}{{m - K}},\ c = 400\frac{J}{{kg - K}},\ \rho = 8500~\frac{{kg}}{{{m^3}}}\). If the thermocouple initially at 30°C is placed in a hot stream of 300°C, the time taken by the bead to reach 298°, is

  5. A body cools from 90°C to 80°C in 5 minutes. Under the same external conditions to cool from 80°C to 70°C the body will take

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