Blood stored for transfusion purposes undergoes changes over time. Certain components, including specific coagulation factors, degrade or become less active during storage.
Coagulation factors V and VIII are known as labile factors. They are sensitive to temperature and time and degrade relatively quickly even under proper storage conditions.
Other coagulation factors, such as Factor II (Prothrombin), Factor VII, Factor IX, and Factor X, are more stable and remain at higher concentrations in stored blood products for longer periods compared to Factors V and VIII.
Therefore, blood stored in a blood bank is characteristically deficient in the labile coagulation Factors V and VIII.